A compilation of favorite recipes from the chefs at Omaha Steaks features more than 130 outstanding grilled dishes, including Double Porterhouse with Roasted Garlic, Peppered Beef Tenderloin, and Spice-Rubbed Ribeye, as well as choices for white-meat and fish lovers, a special Grilling How-To section, tempting side dishes, rubs and marinades, and a meat cooking chart....
Hardcover: 176 pages
Publisher: Liberty Street (May 20, 2008)
Product Dimensions: 8.9 x 0.8 x 10 inches
Amazon Rank: 823469
Format: PDF ePub TXT ebook
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Great recipe book for the first time grill master! Photos are appealing and of high quality. Recipes are easy to follow and simple enough for the non seasoned chef....
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Love the story line. The history and verbage was my favorite in this book. I like the fact author ...